Raised on a Mississippi farm, Adams purchased a used truck in 1957 and started delivering feed in rural areas surrounding Mississippi’s capitol city, Jackson. Later that year, he started his first chicken farm on leased property and began his first commercial layer operation in Mendenhall, Mississippi, in 1958.
In 1963, the enterprise expanded to build the world’s largest egg farm in Edwards, Mississippi. In 1969 Adams Foods, Incorporated merged with Dairy Fresh Products Company of California and Maine Egg Farms of Lewiston, Maine, creating Cal-Maine Foods, Inc., supplying eggs from California to Maine.
In 1996, Cal-Maine Foods, Inc. became a public company trading on NASDAQ under ticker “CALM”. The Company has demonstrated a long history of impressive profitable growth and operational excellence, reaching a milestone of selling over one billion dozen eggs for the first time in 2014. In addition to organic growth, we have expanded our operations and production capacity through a disciplined acquisition strategy, successfully integrating 24 companies since 1989. We achieved record sales of $3.15 billion with over 1.15 billion dozens sold in fiscal 2023.
Founded by Fred R. Adams, Jr. in Jackson, Mississippi.
Expanded to build world’s largest egg farm in Edwards, Mississippi.
Adams Foods merged with Dairy Fresh Products and Maine Egg Farms to form Cal-Maine Foods
Acquired egg operations of Ralston-Purina
Initial public offering on NASDAQ – began trading under ticker “CALM”.
Acquired operations of Hudson Brothers, Inc. of Guthrie, Kentucky, adding 1.2 million layers.
Acquired the operations of Hillandale Farms, Inc. and Hillandale Farms of Florida, Inc., increasing production capacity by 30 percent.
Acquired egg production assets of Tampa Farm Service, Inc., in Dover, Florida, adding 4.0 million layers.
Acquired egg assets of Pilgrim’s Pride and Maxim Production Co. – adding 4.9 million layers.
Sold over 1 billion dozen eggs annually for the first time.
Formed joint venture, Red River Valley, with Rose Acre Farms in Texas.
Acquired Foodonics International, adding 3.1 million layers.
Acquired select assets of Mahard Egg Farm, adding 3.9 million layers.
Acquired remaining 50% interest in Red River Valley, adding 1.7 million layers.
Made investment in MeadowCreek to focus on hard-cooked egg products.
Acquired Fassio Egg Farms, Inc., located in Erda, Utah, adding approximately 1.2 million laying hens
Acquired ISE America, Inc., adding approximately 4.7 million laying hens with production operations in Maryland, New Jersey, Delaware and South Carolina
Completed a strategic investment with Crepini LLC, establishing a new egg products and prepared foods joint venture.
1052 Highland Colony Parkway, Suite 200
Ridgeland, MS, 39157
PO Box 2960 : Jackson, MS 39207
Phone: 601.948.6813